Hey guys I want to introduce you to a recipe it is a gluten free flour recipe. Me and my family use this recipe every time we bake, it is great when most of your family is gluten free. We like it because it tastes good and is well, gluten free. I am starting with this post because looking at my recipes, I realize most of them use flour. So, you will need flour that is gluten free to make most of my other recipes.
Ingredients:
- 1 cup rice flour
- 1 cup corntstarch
- 1 cup tapioca flour
- 1 tablespoon potato flour
Directions: Mix all ingredients. We have had success with putting them in a mixer and blending well. We have also put all ingredients in a five gallon bucket and shaken to mix well.
KidsKickingCeliac 